welcome to our blog

Post 057: Grilled Salmon with Lemon-Dill Sauce: Fresh and Healthy Seafood Option

Are you craving a delicious and healthy seafood dish perfect for summer gatherings? Look no further than our Grilled Salmon with Lemon-Dill Sauce recipe! This dish combines the delicate flavor of grilled salmon with the bright, zesty taste of lemon and dill for a genuinely refreshing meal. Plus, it’s easy to make and packed with nutrients, making it the ideal choice for those looking for a nutritious and satisfying option. Let’s dive into the recipe!

salmon

Ingredients:

– 4 salmon fillets

– Salt and pepper to taste

– 2 tablespoons olive oil

– 2 cloves garlic, minced

– 1/4 cup fresh lemon juice

– Zest of 1 lemon

– 2 tablespoons fresh dill, chopped

– 1/4 cup Greek yogurt

– Lemon wedges for serving

Instructions:

1. Preheat your grill to medium-high heat.

2. Season the salmon fillets with salt and pepper on both sides.

3. whisk together the olive oil, minced garlic, lemon juice, lemon zest, and chopped dill in a small bowl.

4. Brush the lemon-dill mixture onto the salmon fillets, coating them evenly.

5. Place the salmon fillets on the preheated grill and cook for 4-5 minutes per side until the salmon is cooked through and flakes easily with a fork.

6. While the salmon is cooking, prepare the lemon-dill sauce. In a separate bowl, mix the Greek yogurt and remaining lemon-dill mixture until well combined.

7. Once the salmon is done, remove it from the grill and serve immediately with the lemon-dill sauce on the side.

8. Garnish with lemon wedges and additional fresh dill, if desired.

Tips:

– For extra flavor, marinate the salmon fillets in the lemon-dill mixture for 30 minutes before grilling.

– Serve the grilled salmon with your favorite summer sides, such as grilled vegetables or a fresh green salad.

– Feel free to adjust the amount of lemon and dill according to your preference.

– If you don’t have a grill, cook the salmon fillets in a skillet on the stovetop or bake them in the oven.

Our grilled salmon with lemon-dill sauce will become a favorite in your summer recipe rotation due to its bright, citrusy flavor and tender, flaky texture. Whether you’re hosting a backyard barbecue or enjoying a quiet dinner at home, this dish is a delicious and healthy option that’s sure to impress. So fire up the grill and get ready to enjoy the taste of summer with this mouthwatering seafood recipe! Contact us today!

Share Button